Suvla Bay Bistro

PLEASE NOTE: THERE WILL BE NO SUNDAY NIGHT CARVERY ON AUSTRALIA DAY, SUNDAY 26th JANUARY, 2025.

PLEASE NOTE: Our Wednesday & Sunday Roast Carvery pricing will change from Sunday 2nd February 2025, to the following:

Wednesday Carvery (2 Courses)
Members: $19.00 • Guests: $21.50

Sunday Carvery
Members: $18.00 • Guests: $20.50

SUVLA BAY BISTRO
7 Days a Week

Please contact club reception for your bookings on: (03) 5482 6677.

Suvla Bay Bistro Menu

Twice Cooked Pork Belly Sq

SUVLA BAY BISTRO HOURS

Lunch 12:00pm - 2:00pm
Dinner 5:30pm - 9.00pm

Table reservations available. Conditions apply.

SENIORS SPECIAL

  • 1 Course Meal : $17.50
  • 2 Course Meal : $21.90

Seniors: Please show your seniors card to obtain this meal.
Available Monday - Friday, for lunch and dinner, excluding Wednesday nights. No further discounts apply.

SUVLA BAY BISTRO – Bring your family and friends to Moama RSL to enjoy our fantastic food offerings from our Suvla Bay Bistro, there is plenty of space.

With our modern Australian menu, including daily specials, seniors menu, kids menu and traditional roasts, there is something for all tastes at Moama RSL.

MONDAY

Seafood Basket Special
Available Monday's for Lunch & Dinner

$15.00
No further discounts apply.

Crumbed Flathead, Scallops, Prawns & Squid Rings all golden fried & served with chips, slaw chunky tartare & lemon wedge.

FRIDAY

FRIDAYS FOR LUNCH & DINNER
PARMI & POT SPECIAL

  • $19.80 Members
  • $22.00 Non-Members

WEDNESDAY

WEDNESDAY NIGHT
Carvery & Dessert

  • $16.50 Members
  • $19.90 Non-Members
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THURSDAY

GO STIR-CRAZY SPECIAL
Thursday's for Lunch & Dinner

Members: $20.00
Non-Members: $22.50

Mongolian Lamb

Marinated lamb strips in a Mongolian sauce, stir fried with Gai lan,
water spinach, onion & steamed jasmine rice with shallots

Nasi Goreng

Chicken & prawn pieces stir fried with mixed vegetables in an Indonesian sauce topped with fried shallots & fried egg

Pad Thai Beef

Spiced beef in a traditional Pad Thai sauce, with stir fried onion, bean shoots, tomato, chives, egg, peanuts & dried chilli

Kung Pao Chicken

Chicken pieces stir fried with onion, capsicum and cashew nuts in a spicy Chinese style sauce finished with spring onion

SUNDAY

PLEASE NOTE: THERE WILL BE NO SUNDAY NIGHT CARVERY ON AUSTRALIA DAY, SUNDAY 26th JANUARY, 2025.

SUNDAY NIGHT
Carvery

  • $15.90 Members
  • $18.90 Non-Members

*Not available if the following day is a public holiday in Victoria

RSL 2018 small files - Tamara Cadd Photography-84
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